PATHIMUGAM or EAST INDIAN RED WOOD HERBAL WATER

The wood occurs in red, hard, heavy pieces, or in orange-red chips.
If “Pathimugam” is boiled in water, the water gets purified and thereby drinking this water can prevent epidemic diseases spreading through water.

This tree brightens the future of pharmaceuticals industries. This herbal drinking water has the ability to cure anti-thirst, improvement of complexion and tendency to cure many types of diseases such as cancer, kidney disorder, piles, cholesterol, blood purification, stomach ailments, skin diseases, diabetics, heart diseases etc.

For preparing this valued and amazing Kerala Ayurvedic water, firstly take a bowl and add water, boil it for about 2 – 3 minutes, add pathimugam and later strain the water and serve water hot.
Strain out the spices and pour the water into a thermo flask and sip throughout the day. This recipe is thirst quenching and refreshing.

When used regularly this spiced water can help reduce headaches, sluggishness and aid digestion. It’s fine to drink regular water throughout the day when using spiced water, the two compliments each other very well. If the weather is cold you can drink the water hot straight from your flask, in warmer weather, or if your body is feeling hot, you can let it cool to room temperature first, but it will work best if it isn’t completely cold.

Other ingredients you can add with this are,
Cumin, coriander, dried ginger or some herbs.


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